Theoretical Study on Concepts, Classification and Models of Innovation from Various Approaches.
DOI:
https://doi.org/10.18583/umr.v6i2.181Keywords:
Characteristics, Concepts, Classification, Models, Innovation.Abstract
In this work, the characteristics and contributions concerning with the different concepts, classifications and models of innovation are exhaustively analyzed. A descriptive and documentary research was carried out by analyzing the scientific production registered in the Web of Science, in the period between 1980 to 2017, showing that the subject of innovation has evolved, generating new lines of research and that it continues being a topic of interest to the scientific community.
Downloads
References
Abernathy, W. J. and Clark, K. B. (1985). “Innovation: Mapping the winds of creative destruction” en Research Policy. 14(1): 3-22.
Afuah, A. (1998). “Innovation Management: Strategies, Implementation, and Profits” en Oxford University Press. 6(1): 90-91
Amendola, M. and Gaffard, J. L. (1994). “Markets and organizations as coherent systems of innovation” en Research Policy. 23(6): 627-635.
Ardanuy, J. and Rey Vázquez, L. (2009). “Breve introducción a la bibliometría”. http://diposit.ub.edu/dspace/bitstream/2445/30962/1/breve%20introduccion%20bibliometria.pdf. Fecha de consulta: 23 junio 2019.
Audretsch, D. B. and Keilbach, M. (2004). “Entrepreneurship capital and economic performance” en Regional Studies. 38(8): 949-959.
Balland, P., and Rigby, D. (2017). “The Geography of Complex Knowledge The Geography of Complex Knowledge” en Economic Geography. 93(1), 1–23.
Baumol, W. J. (1999). “Retrospectives: Say’s Law” en Journal of Economic Perspectives. 13(1): 195-204.
Becker, S. and Whisler (1967). “The Innovative Organization: A Selective View of Current Theory and Research” en The Journal of Business. 40(4): 462-469.
Block, J. H., Fisch, C. O., and Van Praag, M. (2017). “The Schumpeterian entrepreneur: a review of the empirical evidence on the antecedents, behaviour and consequences of innovative entrepreneurship” en Industry and Innovation. 24(1): 61–95.
Bradley, E. H., Brewster, A. L., Mcnatt, Z., Linnander, E. L., Cherlin, E., Fosburgh, H., and Curry, L. A. (2018). “How guiding coalitions promote positive culture change in hospitals : a longitudinal mixed methods interventional study” en BMJ Quality & Safety. 27(3): 218-225.
Caird, S. (1994). “How important is the innovator for the commercial success of innovative products in SMEs?” en Technovation. 14(2): 71-83.
Caesarius, L. M., and Hohenthal, J. (2018). “Searching for big data How incumbents explore a possible adoption of big data technologies” en Scandinavian Journal of Management. 34(2): 129–140.
Chandy, R. K. and Tellis, G. J. (1998). “Organizing for Radical Product Innovation: The Overlooked Role of Willingness to Cannibalize” en Journal of Marketing Research. 35(4): 474.
Chesbrough, H. W. (2003). “The era of Open Innovation” en MIT Sloan Management Review. 35-42.
Chaudhuri, A. and Boer, H. (2016). “The impact of product-process complexity and new product development order winners on new product development performance : The mediating role of collaborative competence” en Journal of Engineering and Technology Management. 42: 65–80.
Cohen, W. M. and Levinthal, D. A. (1990). “Absorptive Capacity: A New Perspective on Learning and Innovation” en Administrative Science Quarterly. 35(1): 128-152.
Damanpour, F. and Daniel Wischnevsky, J. (2006). “Research on innovation in organizations: Distinguishing innovation-generating from innovation-adopting organizations” en Journal of Engineering and Technology Management - JET-M. 23(4): 269-291.
Dawson, P. and Daniel, L. (2010). “Understanding social innovation: a provisional framework” en International Journal of Technology Management. 51(1): 9.
De Massis, A., Frattini, F., Kotlar, J.. Petruzzelli, A.M., and Wright, M. (2015). “Innovation Through Tradition: Lessons From Innovative Family Businesses And Directions For Future Research” en Academy of Management Perspectives. 30(1): 93–116.
Drucker, P. (1985). La Innovacion y el Empresario Innovador: La práctica y los principios (pp. 35-44). Editorial Edhasa. Barcelona, España:
Drucker, P. F. (1985). “Creativity - The Discipline Of Innovation” en Harvard Business Review. 80: 95-104.
Ettlie, J. E. and Reza, E. M. (1992). “Organizational integration and process innovation” en Academy of Management Journal. 35(4): 795-827.
Eijdenberg, E., Paas, L.J., and Masurel, E. (2016). “Entrepreneurial motivation and small business growth in Rwanda” en Journal of Entrepreneurship in Emerging Economies. 7(3): 212-240.
Florida, R., Adler, P., and Mellander, C. (2017). “The city as innovation machine” em Regional Studies. 51(1): 86–96.
Freeman, C. (1987). “Technology policy and Economic Performance: Lessons from Japan”. Pp 155. Pinter Publishers. Londres, Inglaterra.
García, D. (2018). “Capitalismo del conocimiento, desarrollo e innovación en el siglo XXI” en Estado y Políticas Públicas. (6)10; 13–18.
Giacosa, E., Ferraris, A., and Monge, F. (2017). “How to strengthen the business model of an Italian family food business” en British Food Journal. 119(11): 2309-2324.
Griliches, Z. (1979). “Issues in Assessing the Contribution of Research and Development to Productivity Growth” en The Bell Journal of Economics. 10(1): 92-116.
Guerrero, M., Urbano, D., and Fayolle, A. (2016). “Entrepreneurial activity and regional competitiveness : evidence from European entrepreneurial universities” en Journal of Technology Transfer. 41(1): 105–131.
Guerrero, M., Urbano, D., Fayolle, A., Klofsten, M., and Mian, S. (2016b). “Entrepreneurial universities : emerging models in the new social and economic landscape” en Small Business Economics. 47(3): 551–563.
Guisado-gonzález, M., González-Blanco, J., Coca-pérez, J. L. (2017). “Analyzing the relationship between exploration , exploitation and organizational innovation” en Journal of Knowledge Management. 21(5): 1142–1162.
Henderson, R. M. and Clark, K. B. (1990). “Architectural Innovation: The Reconfiguration of Existing Product Technologies and the Failure of Established Firms” en Administrative Science Quarterly. 35(1): 9-30.
Howaldt, J.,Domanski, D., and Schwarz, M. (2015). “Rethinking Social Entrepreneurship: The Concept of Social Entrepreneurship under the Perspective of Socio-scientific Innovation” en Research. Journal of Creativity and Business Innovation. 1: 88–98.
Israilidis, J., Siachou, E., Cooke, L., and Lock, R. (2015). “Individual variables with an impact on knowledge sharing : the critical role of employees ’ ignorance” en Journal of Knowledge Management. 19(6): 1109-1123.
Kobarg, S., Stumpf-Wollersheim, J., and Welpe, I. (2018). “University-industry collaborations and product innovation performance: the moderating effects of absorptive capacity and innovation competencies” en The Journal of Technology Transfer. 43(6): 1696–1724.
Lundvall, B. and Johnson, B. (1994). “The learning economy” en Journal of Industry Studies. 1(2): 23-42.
Manser, K., Hillebrand, B., Driessen, P. H., Willem, G., & Bloemer, J. M. M. (2015). “Activity sets in multi-organizational ecologies : a project-level perspective on sustainable energy innovations” en Technological Forecasting & Social Change. 90: 444–455.
Massa, L., Tucci, C.L., and Afuah, A. (2017). “A critical assessment of business model research” en Academy of Management Annals. 11(1): 73–104.
Nelson, R. R. and Winter, S. G. (1982). “An evolutionary theory of economic change” en The Economic Journal. 93(371): 652-654.
Neij, L., Heiskanen, E., and Strupeit, L. (2017). “The deployment of new energy technologies and the need for local learning” en Energy Policy. 101, 274–283.
Pavitt, K. (2003). “The process of innovation” en SPRU Electronic Working Paper Series No 89. https://core.ac.uk/reader/7372120. Fecha de consulta: 02 de julio de 2019.
Porter, M. (1990). “Competitive Advantage of Nations” en Competitive Intelligence Review. 1(1): 14-14.
Robertson, A. (1974). “Innovation Management: Theory and Comparative Practice Illustrated by two Case Studies” en Management Decision. 12(6): 330-368.
Saren, M. A. (1984). “A classification and review of models of the intra‐firm innovation process” en R&D Management. 14(1): 11-24.
Schumpeter, J. (1934). The theory of economic development. (pp. 61-116). Harvard University Press, Massachusetts, Estados Unidos.
Stetler, K. L., and Magnusson, M. (2015). “Exploring the Tension between Clarity and Ambiguity in Goal Setting for Innovation” en Connections. 24(2): 231-246.
Teece, D. J. (1986). “Profiting from technological innovation: Implications for integration, collaboration, licensing and public policy” en Research Policy. 15(6): 285-305.
Tushman, M. and Nadler, D. (1986). “Organizing for Innovation” en California Management Review. 28(3): 74-92.
Van-de-Ven, A. H. and Poole, M. S. (1990). “Methods for Studying Innovation Development in the Minnesota Innovation Research Program” en Organization Science. 1(3): 313-335.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2021 Blanca Parra
This work is licensed under a Creative Commons Attribution 4.0 International License.
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License 4.0 that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work.
